Long day, empty head, and about 550 kcal left for dinner. That is exactly the moment takeaway apps are designed for, so here’s the counter-offer: five dinners that are on the table in about 15 minutes. The numbers are rounded estimates for one serving; your pan and your portions will vary, and that’s fine. Scan the plate and you’ll know your version.

1. Chicken wrap with yogurt sauce · about 480 kcal, 35 g protein

Fry 120 g of chicken breast strips with paprika powder and pepper. Stir a quick sauce of Greek yogurt, garlic and lemon juice. Fill a wholegrain wrap with the chicken, sauce, cucumber and tomato, roll it up, done.

2. Shrimp stir-fry with rice · about 510 kcal, 33 g protein

Heat a pouch of microwave rice. Stir-fry 150 g of shrimp with a bag of stir-fry vegetables in a teaspoon of oil, then finish with soy sauce, garlic and a little ginger. Shrimp cook in 3 minutes, which is what makes this dinner possible.

3. Omelette with feta and spinach · about 450 kcal, 30 g protein

Whisk 3 eggs, pour into a hot pan, and drop in a big handful of spinach and 30 g of crumbled feta. Fold when just set. Eat it with one slice of wholegrain bread; the bread is what makes it dinner instead of breakfast.

4. Salmon with rice and broccoli · about 540 kcal, 34 g protein

Pan-fry a 125 g salmon fillet about 3 minutes per side while the microwave handles a rice pouch and the broccoli florets (splash of water, 4 minutes). Squeeze lemon over everything. It tastes like effort. It wasn’t.

5. Halloumi bowl · about 530 kcal, 25 g protein

Grill 60 g of halloumi slices until golden. Toss with couscous, half a can of chickpeas, cherry tomatoes, cucumber and a squeeze of lemon. A spoon of yogurt on top rounds it off. Meat-free, and nobody at the table complains.

Log it before it gets cold

One photo before the first bite and dinner is logged, calories and macros included, in about 3 seconds. Ate more rice or less halloumi than the estimate assumed? Adjust the portion afterwards and the numbers scale along with it. Simple cooking is easier to keep up than impressive cooking, and these five prove you barely trade away any flavor in the deal.